Gluten free biscuit base topped with luxury baked cheesecake.

Ingredients: 

Reduced Fat Soft Cheese (48%) (skimmed milk, cream (milk), maize starch, salt, stabilisers (xanthan gum, locust bean gum), sugar, demerara sugar, rice flour, margarine (palm oil, rapeseed oil, water, emulsifier (mono- and diglycerides of fatty acids), natural flavouring), Potato Flour, Egg, Whipping Dream (milk), Water, Egg Yolk, Tapioca Flour, Cream Powder (milk), Whey Powder (milk), Modified Maize Starch, Maize Flour, Buckwheat Flour, Butter (milk), Natural Flavouring, Lemon Juice Concentrate.